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Product Description

24” HEAVY DUTY
RESTAURANT RANGES
STANDARD FEATURES
• All Stainless Steel front, sides, high shelf & riser.
• Heavy gauge welded frame construction.
• 6” Stainless Steel heavy duty landing ledge.
• 12” x 12” Sectioned Cast Iron Top Grates.
• 32,000 BTU/hr. lift-off open burners.
• Porcelainized oven interior.
• One chrome plated rack per oven.
• 100% safety oven pilot.
• 6” chrome plated steel legs.
• Casters available.
• Cavity depth will accommodate full size sheet pan, front
to back.
• One year limited warranty, parts and labor.